Our premium rooibos tea is imported overseas from South Africa, made by cutting and bruising the leaves and stems of the plant, fermenting them in heaps and leaving sundry which turns the leaves into their vivid brownish-red or yellowish-red colour. Each type of tea has a distinct character and displays a flavour, colour, and aroma that is decidedly on its own. It can be blended with any imaginable ingredient-from sour hibiscus to soothing roses. Chocolate and vanilla notes may highlight the natural sweetness of a red bush tea. Especially vanilla which is likely close to the pure red rooibos flavours than zesty and sour blends. At a glance, we provide you with the best rooibos tea in the world which brings various cupping notes. Smoky, sweet, woody, grassy, vanilla, floral, honey, herbal, geranium and caramel are just a handful of words that can bring out the flavour spectrum of sipping a cup of rooibos tea. Red rooibos tea should always be fresh and have tea leaves or even extracts with their rich colour and flavours. The more oxidized the rooibos, the redder in colour and sweeter and richer in flavour it becomes. Nowadays rooibos gained popularity for its delicious refreshing flavour with no caffeine and may provide many potential health benefits.

In Aromatic Flavours, you can be sure that our quality rooibos is the best among the best tea supplier, which we can tell you where and when the tea was harvested and packaged. We ensure you get the best rooibos tea leaves worth sipping. For more information about our best green tea leaves offering in our company, feel free to contact us by hit the floating button at the side or make us a call.